Jojoba Butter contains protein, minerals, natural tocopherol, high content of eicosenoic acid, and long chain monounsaturated fatty acids, as well as a waxy substance similar to collagen. Hypo-allergenic and pure, Jojoba Butter is accommodating for any skin type.
Traditionally used by the Southwest Indigenous tribes to treat almost every ailment or condition that arises.
Properties conditioning, dissolves sebum (which is beneficial for limiting oil production), sinks in easily, emollient, protective, nourishing
Botanical Name: Simmondsia Chinensis, Organic Sustainable NON-GMO Palm Fruit Tree (Elaeis Guineensis) *Fair Trade Certified by Fair Trade USA *Rainforest Alliance Certified Derived From: the jojoba bean Origin: USA Texture: Very soft and melts upon the touch of warm skin Color: Mild Yellow Solubility: Soluble in Oil Storage: Keeping cool will extend the life of any butter Suggested Usage Rate: Up to 100% NO Colorants Added Contains: Protein, minerals and a waxy substance that mimics collagen
Shelf Life and Storage Information for Our Products and Ingredients
Finished Products - generally don't need to be refrigerated as they are preserved, but you can refrigerate them to extend their shelf life. The shelf life for most products is 9-12 months. Vitamin C Serum(s) and VitaResurface products should continually be refrigerated to extend their shelf life. Sample Sizes - do have a shorter shelf life (generally 3-6 months), and items in jars can dry up quicker than this if the lid is not tightened well enough (Vitamin C Serums - use within 90 days).
Please keep your products out of humidity, heat, direct light and in a dark cabinet when possible:
Exfoliating Acid - products have a shelf life of 9-12 months. The only things we don't suggest refrigerating are the Mandelic Acid Serums or Salicylic Acid Serums, as they can crystallize in the refrigerator. If this happens, you can set the product into a hot water bath to see if the crystals will dissolve.
Additional Items That Require Refrigeration and/or Kept in the Dark:
Hydrosols and Distillates - remove 1 ounce of hydrosol and add it into a separate,sterilized spray bottle and spritzer. Keep the larger bottle in the refrigerator. Carrier and Exotic Oils - generally, you can refrigerate all carrier oils, although some very rich oils will solidify. This is fine. All you have to do is take it out, warm it up at room temperature and it should liquefy. If not, set the bottle in a hot water bath and occasionally shake the bottle, which will hopefully turn into a liquid. There are some oils with a super long shelf life, like Coconut Cream and Jojoba Oil.
Refrigeration is not necessary, but it surely won't hurt:
Essential Oils - essential oils are best stored in a cool, dark place. Co2 Extracts - these should continually be refrigerated. Butters - we suggest refrigerating our "skincare" butters. You can remove what you need and keep the rest in the fridge. Clays - keep in a dry, dark place. Shelf life is at least 2 years. Herbs - all herbs (whole or ground) should be kept in a dark, cool and dry location. Herbal (liquid) Extracts - these are created using alcohol. The alcohol pulls the constituents (properties) from each herbs - root, trunk, leaves, and flowers. They have a shelf life of 3-5 years. They can be kept in the refrigerator or a dark place. Other Raw Ingredients - i.e., Sodium PCA, Honeyquat, Oat Beta Glucan, etc. will all have a different shelf life.
It’s so nice to have a jojoba product that is more dense than the oil. Another plus is that it absorbs very quickly. I am mixing this with my beloved shea nut oil and using it on my dry hands and cuticles.
