Hydrolyzed Wheat Protein is a naturally derived wheat protein which contains wheat carbohydrates that have been hydrolyzed. Adds exceptional moisturizing characteristics to lotions, shampoos, conditioners, etc. High molecular weight protein helps increase the firmness of the skin by forming a film which contracts upon drying. Protects skin from detergent agents.
Has light conditioning properties.
Recommended usage rate of 1 - 5% Add during the cool down phase of product, stirring gently to incorporate.